Ceramic or earthenware is the most utilized material in Indian kitchens since times immemorial. They are adaptable for cooking, storing as well as serving. It is time to go back to basics and use the eco-friendly gears as much as we can. Clay cooking pots are one such kind of cookware made of natural materials and etched with excellence for better cooking.

Soil pots for cooking will hold the tang and taste of the food apart from locking the nutrients in the dish. The best clay pots for cooking retain heat and keep the food warm for a longer duration. There are no chemicals or synthetics used to carve and craft the clay cooking pots. These are safe and hygienic too.

A cook and serve soil pot is even easy to maintain. The following sections will highlight the detailed information on the clay pots and will ease the purchase with a click.

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Apart from cooking for well-being, and adding an earthen aroma to food; the unglazed and best clay pots for cooking are biodegradable and environment friendly.

Make the most out of the internet and buy the cooking clay pots online with some best deals here, that too from the comfort of the home.

Sr. No.ProductBuy Now
1Craftsman India online Pottery Earthen Clay PotsCheck Price
2Ecocraft India Online Clay PotCheck Price
3Vaghbahtt Clay PotCheck Price

7 Best Clay Pots for Cooking

The best clay cooking pots allow the food to cook with its own natural fluids. This keeps the moisture of food intact and gives a better taste. The soil cooking pots are porous and allow the heat to spread evenly through the food while being cooked.

The cooking clay pots online will help to sort the best one with the complete description and distinctive features. Pick the most preferred one. Let’s shop the soil pot for cooking that blends well with the rest of the cookware in the kitchen.

1. Craftsman India Clay Handi 

Premium, Unglazed Cook and Serve Pot

Cook dal, khichdi, or handi dishes in this clay pot to retain the aroma, flavor, and nutrients. Though the meal is cooked slowly, it tastes authentic and pays off the hardship of cooking. Preparing meals in a clay pot will also add some minerals like calcium, phosphorous from the clay. The clay pot helps to cook the meal evenly, being porous in nature. It also retains the moisture content of food making it juicier and tender. Soak the pot overnight before using it the first time.

Craftsman India clay pot is pre-seasoned and looks shiny. Extra soil is added while crafting the pot giving it durability and strength. This pot can be placed in an oven and can survive high temperatures without cracking. The lid with the pot also helps to circulate steam inside and keeps the food warmer for longer duration.

Key Features

  • Capacity - 3 liters
  • Color - red
  • Diameter - 22 cms
  • Weight - 1200 grams
  • Oven safe
  • Dishwasher safe

2. Chennaipots Clay Handi

Cook and Serve Vessel

This eco-friendly handi is good to cook a variety of delicacies with an added true flavor of the food. The clay handi is crafted with natural materials and is completely safe and hygienic to use without any chemicals or toxins. Concocting in the clay pot locks the nutrients and natural juices of the food, making the dish tastier and healthier. It keeps the food warm as the clay, being porous, retains heat for a long period. Eat healthily, stay healthy!

Key Features

  • Capacity - 1 liters
  • Color - brown
  • Gas stove compatible
  • Non-toxic
  • Eco-friendly

3. 4U Crafts Clay Pot Combo

Black Colored Earthen kadai set

Carved with perfection, this clay pot is designed as per requirements in three different capacities. It is a black-colored soil pot that is compatible with the gas stove and oven. It can also be washed in the dishwasher. With no cracks or holes, the Kadai can be conveniently used to cook dals, khichdi, or non-veg dishes. The set is good to cook and serve; it also adds to the tableware with symmetric looks.

Key Features

  • Capacity - 3 liters, 2 liters, 1 liter
  • Color - black
  • Gas stove compatible
  • Microwave compatible
  • Non-toxic
  • Eco-friendly
  • Dishwasher safe

4. Palvit Clay Pot With Lid

Brown-Colored, 1 Liter Pot

100% genuine clay vessel by PALVIT CLAY ART GALLERY is brown colored and has the capacity of 1 liter. It is crafted without chemicals and is strong and durable. All the nutrients are retained while cooking in the clay pot with an extra tang of clay. Clay is composed of magnesium, sulfur, and phosphorus and adds these essential nutrients to the food while being cooked. Adding quality and goodness to the food, it also retains the moisture and natural juices of the food. This sets all for a healthy meal.

Key Features

  • Capacity - 1 liter
  • Color - brown
  • Gas stove compatible
  • Non-toxic
  • Eco-friendly
  • Durable

5. Village Pottery Pre-Seasoned Clay Pot

Combo of 3 earthen ware cook pot

Cook healthy food with natural fluids and less oil in the Village Pottery clay pot. It neutralizes the pH level and locks the nutrients while cooking. Vegetarian and non-veg dishes can be cooked in this earthen pot with an increased taste. The porous nature of clay allows circulating heat and moisture in the food evenly. These naturally carved clay pots come in a combo of 3 with 3 different capacities -1, 2, and 3 liters. Saving time and energy, this clay pot is both good to cook and serve.

Key Features

  • Capacity - 3 liters, 2 liters, 1 liter
  • Color - red
  • Gas stove compatible
  • Microwave compatible
  • Non-toxic
  • Eco-friendly
  • Dishwasher safe

6. Swadeshi Blessings Earthen Kadai

Clay Pot for Cooking and Serving With Lid

The swadeshi earthen pot is thoroughly rubbed with the stone that imparts a mirror finish to the vessel. The baking of this pot is also done differently to make it durable and results in a shading effect. A porous clay pot circulates the moisture and heat evenly across the vessel to cook the food with all the nutrients locked. The alkaline nature of clay balances the pH of the food and reduces stomach problems too. This clay vessel with the lid can be used to cook biryani, handi veggies and allows serving them in the same.

Key Features

  • Capacity - 3 liters
  • Color - red
  • Mirror-finish
  • Non-toxic
  • Eco-friendly
  • Stone polished
  • Easy to clean

7. Craftsman India Earthen Kadai

Black Colored Clay Pot in Combo of 3

Cooking in clay pots adds nutrients like calcium, sulfur, and phosphorus to the food. The Craftsman India brings the earthen pot with an extra wooden coaster and spatula. These pots are baked two times more than usual clay pots and make them stronger. Cook the delicious food with the natural moisture and nutrients in this combo of clay pots. These cook and serve vessels in combo look are elegant for tableware too.

Key Features

  • Capacity - 3.5 liters, 2 liters, 1 liter
  • Color - black
  • Non-toxic
  • Eco-friendly
  • Gas stove compatible
  • Microwave compatible
  • Easy to clean

Types of Clay Pot for Cooking

There are 2 types of clay pots used for preparing various savories:

  • The black-colored clay pots are used to cook non-veg dishes like chicken handi, mutton biryani, and more.
  • The brown-colored clay pots are used to cook all kinds of vegetarian dishes. Cook veg biryani, veggies and add an earthy aroma to them while cooking in these clay pots.

Tips to Buy and Use the Clay Pot

Buying a clay pot for the first time is a bit tricky. Check these 2 things when you are set to buy soil pot for cooking.

  • The base should be a bit heavy and thick as to set well on the gas burner.
  • Turn the pot upside down and knock with the knuckle. A ‘tung’ sound says it's good to go. Longer the sound, the better the vessel.

Follow the steps before starting to use the clay pot for the first time and making it durable:

  • Wash and rinse the pot thoroughly for the first time.
  • Scrub it well. The jute of coconut can be used for this purpose.
  • After washing, soak the clay pot in water for at least 24 hours. This will make the clay pot stronger and durable.
  • Scrub it once again and soak in the rice water or starch water for 2-3 days.
  • Wash the vessel thoroughly and apply a thin layer of oil all around the clay pot.
  • Dry the clay pot in sun for around 3-4 hours.
  • Finally, the clay cooking pot is ready to use.

Concocting in Clay Cooking Pots

In addition to making the cooking simpler, clay cooking pots also improve the quality of food with natural flavors and nutrients. If locked with a lid, it also circulates the steam and blends the food with an earthen fragrance. Numerous cuisines and dishes can be prepared in clay cooking pots to give an authentic taste.

Soil pot for cooking takes longer to heat up and equal time is required to cool them down. That’s the reason the best clay cooking pots are good for slow-cooking savories. And this kind of cookware will also keep the food warm for long span of time. Remember to take down the vessel, from flame, if the food is almost done. Excessive cooking in clay pot may burn the food because of heat retaining properties.

Health Benefits of the Soil Pots for Cooking

Cooking in earthen pots requires minimal oil for preparation as such vessels cook with natural juices of food. Beyond just use of oil, there are numerous health benefits of clay cooking pots.

  • Nutritive value: clay pots cook slowly and circulate heat through the food. This lets the food being cooked with natural moisture of food that retains the nutrients. It also adds nutrients like calcium, phosphorous into the food.
  • pH balance: clay pots being alkaline in nature reacts with the acid levels of food and maintain the pH balance resulting in better flavor and good health.
  • Retains temperature: as clay cooking pots retain heat for a longer time, there is no need to reheat food. Again, the nutrients will be restored in the clay pot as reheating leads to the loss of nutrients.
  • No bacteria: the soil pot for cooking prevents the food from bacteria as clay does not allow bacterial growth and creates a barrier for microbes. This property keeps the food safe even on hot days.
  • Keeping the water cool: an earthen pot can also be used to keep the water cooler because of the porous nature of the clay.

Cleaning of the Clay Pots

Use steel wool, warm water, and dish soap to scrub the clay pot thoroughly. Steel wool and scrubbing will not scratch or distort the clay vessel. Warm water will help to clean any kind of food residue stuck in the pot. Rinse and wipe dry the utensil. The only important thing is not to bump the soil pot for cooking too hard as it will break down. Though many of the modern cooking vessels of clay are dishwasher safe, yet hand wash should be preferred.

Adding a soil pot for cooking will give a traditional touch to the kitchen décor. These economical soil pots for cooking are affordable too. Buying a clay vessel may even be a help indirectly to a rural family who is still crafting this artistry. Get one today!